Achappam 12 Pieces

Achappam, also popularly known as Rosette Cookies or Rose Cookies, is a time-honored South Indian snack that brings the nostalgic flavors of traditional Kerala kitchens to your plate. HAI MODERN FOODS presents this authentic and crunchy delicacy made using a combination of rice, water, coconut, sesame, and sugar a truly natural blend that stays true to its roots. Crafted with care using traditional methods, these flower-shaped cookies are deep-fried to golden perfection using a special metal mold called an "achu". The result is a crunchy, mildly sweet, and beautifully patterned snack that appeals to all age groups. Each bite of Achappam is a reminder of festive celebrations, family gatherings, and the rich culinary heritage of South India. Whether you're craving something light with your evening tea or looking to add a festive touch to your snack table, Achappam never fails to delight. While traditionally made using rice flour, eggs, and coconut milk, this version by HAI MODERN FOODS is eggless, making it suitable for a wider range of dietary preferences. The addition of sesame adds a nutty undertone, while coconut and sugar balance the flavor with a subtle sweetness. The use of rice flour ensures a light and crisp texture that’s both airy and satisfying. Achappam is not just a snack, it's a celebration of cultural heritage. Its unique shape, crafted using the achu mold, stands out from typical snacks and makes it an excellent addition to festive platters. Often enjoyed during festivals like Christmas, Vishu, and weddings in Kerala, it is also a thoughtful gift item for loved ones who appreciate authentic and handmade snacks. Unlike commercial snacks overloaded with artificial flavors or preservatives, HAI MODERN FOODS ensures quality by using only natural and clean ingredients. Every piece is prepared under hygienic conditions, sealed for freshness, and delivered in a neatly packed box of 12 pieces. This not only makes it easy to store but also a convenient snacking option on-the-go. What sets Achappam apart is its international appeal. Though deeply rooted in South Indian tradition, similar snacks are enjoyed around the world in Mexico as buñuelos, in Iran, Scandinavia, and beyond. This makes it a fusion-friendly treat that resonates with a global palate. Whether served as a tea-time snack, a party finger food, or a light dessert option, it fits beautifully across various culinary occasions. HAI MODERN FOODS is committed to delivering traditional Indian snacks in their most authentic form, and our Achappam is no exception. With quality ingredients, traditional methods, and a dedication to taste, we offer more than just a snack we deliver a rich, cultural experience. Ideal for gifting during festivals or for stocking your pantry with guilt-free, homemade-style snacks, this pack of 12 Achappams brings the warmth and crunch of South India right to your doorstep. Rediscover the charm of Kerala with every bite. Eat good, feel good with HAI MODERN FOODS.